Mouthwatering? How About Rotisserie Fried Turkey For The Holidays?
Some enjoy the nip in the air, others enjoy visiting with friends, the parties, the gifts.... I'll be honest. What I enjoy most about the holidays is the food - especially turkey! So I did flips when I found out there is a way to improve on my favorite cooking method, fried turkey. A rotisserie! Right, a rotisserie in a fryer! Whoa!
Meet the Waring Pro Rotisserie Turkey Fryer and Steamer. With this awesome kitchen gadget, you can skewer an 18 pound bird in less than an hour. Now, don't say that's too fast. Frying happens to be a much faster way to cook a turkey than roasting, and it's even tastier and juicier!
Cooking with the Waring Pro is very safe. The unit has a secure lid, so there's no spatter and you cook at a pre-set temperature and time, depending on the weight of your turkey. If the oil gets too hot for some reason, the unit shuts off automatically.
The Waring Pro also has a convenient spigot to remove oil from the pan into a throw-away container once cooking is done, so there's very little mess after cooking. The Pro is easy to clean too; just soak in hot soapy water, sponge wash, and dry.
Rotisserie cooking brings frying to new heights, insuring that your holiday bird is evenly done and crispy all over. No more turkey puddles on the bottom of your cooking pans. And when you're not frying a turkey, the Pro can deep fry a batch of crispy chicken parts and French Fries or steam veggies or a seafood feast - up to 8 pounds of food at once.
The Waring Pro Turkey Fryer and Rotisserie has an good instructional video which you may want to watch if you're considering this purchase. You'll see how easy it is to cook with this fryer and how easily it can become part of your year-round go-to for meals.