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by J. Barker
Business cards just aren't static little rectangles anymore. Some now hold data. Some you have to light on fire just to get the business's contact info. Others are just... strange. One thing is for sure: the business card is changing with the times.
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by J. Barker
Marketing a sequel to a cult classic can be quite a challenge. How do you take a 28-year-old movie loved by geeks and attempt to plant it's sequel into global consciousness? You go viral.
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by Steve Levenstein
Dung Beetle Desserts are just one of the creepy crawly creations kids can make with the Gummi-X kit from Megahouse. Mom will never "bug" you to eat your veggies again!
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by Steve Levenstein
Seafood got you seeing red? Hand-peeling raw shrimp often results in a mangled mess unfit for sight nor taste. The "Hightailer" shrimp scissors simplifies seafood preparation resulting in less waste and more eye appeal.
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by Steve Levenstein
Self-deodorizing underwear tested by a Japanese astronaut at the International Space Station is about to land on Tokyo store shelves.
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by Toby
Jaime Hayón,
the Spanish "designer artist," is a spirited, eclectic, imaginative,
and extremely talented man, whose works one always delights in seeing.
At this winter's Maison&Objet Paris trade show, Hayón was honored for his work, by being selected as Maison&Objet' Interior Designer of 2010. I've chosen 12 of Hayón's diversified works to give you an idea of the
breadth of his artistry and the many reasons he was chosen as
Maison&Objet's Interior Designer of 2010.
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by Steve Levenstein
To those who think cosplay, or dressing up as your favorite anime cartoon character is childish, we offer Baby Cosplay Rompers - tiny superhero suits to make your offspring look awesome!
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by Steve Levenstein
Cell phone battery dead and not an electrical outlet in sight? No problem, just switch on your flashlight - if it's the GH-BTK-31LK from Greenhouse.
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by Beth Graddon-Hodgson
How many times have you found yourself standing in a big-box bookstore mulling over the selection of cookbooks, drooling over the recipes but wondering just how realistic they are to carry out in your own kitchen? If you're like many men and women with culinary interest, you've probably got a cookbook collection and only use a select number of them from which you have a few specific recipes. A new business helps you shop in such a way that you make practical cookbook purchases.
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by Beth Graddon-Hodgson
How many times have you found yourself standing in a big-box bookstore mulling over the selection of cookbooks, drooling over the recipes but wondering just how realistic they are to carry out in your own kitchen? If you're like many men and women with culinary interest, you've probably got a cookbook collection and only use a select number of them from which you have a few specific recipes. A new business helps you shop in such a way that you make practical cookbook purchases.