New Ideas and Trends
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A number of businesses have been popping up lately which use Twitter to recruit clientele, proving just how powerful social networking can be, especially when it comes to business development. The latest business powered by Twitter is Coolhaus, the mobile Ice Cream shop.
Pop-up businesses of all sorts are the latest trend, since businesses are able to pick up their services and move locations anytime their spot is no longer hot. The latest business type on our radar? The pop-up guerilla drive in.
When it's time to travel, you always want to pick a vacation destination where things are happening, and where it's the right season to go there based on ideal weather conditions and all that great stuff. However, when booking with a travel agency the research is often left up to you, because all they want to hear is where you want to go and when you want to do it. Finally, one innovative travel agency provides suggestions based on when you want to go.
Summer is here, and with the kids about to begin their summer vacation at school's end, it's time to spoil yourself and your family and one of the best ways to get the feel of a vacation is to eat out at some of the most exciting restaurants on offer around the world. So, in honor of summer, here's the top 10 food and restaurant businesses around the world.
You've heard of exterminators, you've heard of assassins; well, 2008's British Female Inventor and Innovator of the Year award winner is a little bit of both, combating one of the worst enemies out there in this "better them than me" business.
With the financial crisis we're experiencing in North America and around the world, there's been an uprising of businesses and services catering to the unemployed. After losing his job, an entrepreneurial-minded gentleman and Dubai decided it's time to get the unemployed of the couch to increase their productivity, improve their health, and give them a chance to network.
At Charlie's Burgers, which is located right in my neck of the woods in Toronto, it's about the dining experience as well as the covert manner that guests have to go about getting there. It's an exclusive dining experience, which will certainly be memorable to diners; but only to those who are fortunate enough to receive an invitation.